COVID-19 pandemic hit Saskatoon.“We went from a 110 staff down to 35 staff,” owner Greg Clark said, “so it’s been a noticeable difference.Provincial health restrictions limit the number of customers businesses can have and the hours restaurants can stay open.
Former Saskatoon Farmers’ Market building closer to getting new tenant: city To help, the Saskatoon city council voted to make parking free on Saturdays in the winter, but that ended this past weekend.Clark is sorry to see it go.“We definitely started to feel it here the last six weeks or so,” he said.“We’ve been seeing a constant steady increase in revenue on those Saturday afternoons.”He told Global News the pub has up to four times more customers than it would have otherwise, and.