A meeting of council executive has approved a Food Service Plan for West Lothian for 2020-2021.The Food Service Plan outlines how the council’s Environmental Health Service manages public health protection and outlines how food safety and animal feeding stuffs will be monitored and controlled.The plan also covers other public health functions undertaken by the commercial team within the service which has responsibility for food safety.Animal feeding stuffs and hygiene at primary production are the responsibility of trading standards.The council has a statutory obligation to prepare and approve a plan annually.Section 1 of the Food Law Code of Practice (Scotland) requires the statutory obligations covered to be brought to the attention of.