Staying at home is the perfect time to familiarise yourself with your kitchen. If you're cooking skills only go as far as toasting bread and boiling pasta, then don't worry, quarantine down-time is ideal for learning a few new tricks that can transform your basic breakfast, lunch and dinner.
Your taste buds will thank you for it in the long run. There are hundreds of great cookbooks out there to give you some guidance on some basic skills and cooking tips.
While you might not end up becoming the next Jamie Oliver or Nigella, cooking hearty and healthy home cooked meals can be both therapeutic and a great way to bond with your family or housemates.