pandemic baking to specialty coffees, Manitoban’s have been cooking and experimenting with foods at home for the past year.Entrepreneurs in Winnipeg have felt the trickle-down effect and demand for more at-home cooking ideas.“I originally started on my personal page and was getting lots of feedback, so I figured why not start my own Instagram page with food and recipes,” Instagram content creator Angel Insixiengmai said.“It’s been up for a week and I’ve actually had really good feedback.