Winnipeg restaurants opening during a pandemic “All of them have their own delivery staff, a lot of them have their own delivery portals that are pretty easy to use, others go through phone and email, but the main criteria is that they hire their own delivery staff.”Northam said the response, so far, has been overwhelmingly positive — from users as well as restaurateurs.“We’ve gotten a lot of feedback from restaurants saying they think this’ll be helpful… they really appreciate the visibility.”The restaurant industry has been among the hardest hit in Manitoba due to the COVID-19 pandemic.
The current level red restrictions have limited the businesses severely — at a time experts were already describing as “bleak” for the industry before.