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Opinion | The zucchini plant never stops giving

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A few weeks past the bounty phase, when I thought I could not eat any more zucchini dishes, I found a monster zucchini hidden under all the foliage, the size of a cricket bat.

It was time for another round of zucchini dishes. This time, I ended up desi-frying this vegetable, making all kinds of traditional Tamil dishes such as sambhar, kootu, thogayal (a kind of chutney) and more.Like cauliflower, zucchini finds favour with the low-carbers and keto-people.

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