U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS). The meat products that may be contaminated were sold at retailers nationwide, the FSIS said.
The recalled items were produced on various dates and should have the establishment number "EST. M10125" inside its USDA mark of inspection.
The list of contaminated products increased from 17 to 27, which can be found with specific sell-by dates and product names here.
Alexander & Hornung issued the first recall on Dec. 5 after being notified that "product sampling reported positive listeria monocytogenes results," according to the FSIS.