A Dutch restaurant has tested individual glass booths for customers to dine inside of, as a way to maintain social distancing and safety for staff and diners.
Eten restaurant, part of the Mediamatic Biotoop center in Amsterdam, is rolling out a greenhouse-like enclosing for customers to sit in and eat along the water in the age of the COVID-19 outbreak.
Those choosing to eat at the plant-based restaurant can opt to enjoy the 4-course menu in one of the greenhouses, or in the main restaurant once they are allowed to reopen. (Eten restaurant) The dining concept, which is called Serres Sépparées, or separate greenhouses, came about because the restaurant has limited space, but still wanted to welcome diners to “create a safe and intimate home