NORTHEAST PHILADELPHIA - As the coronavirus continues to put a strain on the restaurant business, owners and employees have been forced to come up with creative ways to draw business during the pandemic.
With the holiday season in full swing and indoor dining across Pennsylvania banned for three weeks starting Saturday, ingenuity will need to continue.
One Northeast Philadelphia restaurant thought to blend a holiday nuisance with one of their most popular times of the day.Angie Jacovini, manager at the Red Rooster Inn, came up with an idea to wrap patrons holiday gifts as they eat and drink in their heated outdoor seating area.