A top food blogger has taken on one of Britain's biggest fish and chips meals - a 4,000 calorie feast enough to feed a family-of-five.Kate Ovens, famed for taking on giant food challenges, polished off the whopping 32oz cod and mountain of chips.She munched through the portion - five times larger than the average serving - in 30 minutes then finished it off by downing a pint.The 26-year-old was challenged to take on the estimated 4,000 calorie feast by Ancell’s Fish and Chips in Kate’s hometown of Fleet, Hampshire.The tasty treat was so large that it had to be served on a tray, because the huge cod fillet measured 24 inches long.Kate said: “I’ve had fish and chips from Ancell’s a couple of times since they re-opened, so when they offered to.