‘Kicked when we’re down’: New COVID-19 restrictions hit already struggling B.C. restaurants Brandon Grossutti, owner of Pidgin Restaurant, started working on FromTo.ca last spring, as restaurants shifted primarily to delivery amid COVID-19 restrictions.Major third-party delivery apps like SkipTheDishes and UberEats charge restaurants a 30 per cent fee on orders, meaning a $100 order costs the restaurant $30.That can mean some orders actually come at a loss.“The math didn’t make any sense, and having 30 per cent taken off our bottom line wasn’t just going to hurt Pidgin, but it was going to hurt all of my colleagues and friends and people I know in the industry,” Grossutti said.“The goal with what we’re doing is to keep that money in B.C.,.