You have a 7 p.m. reservation...in your kitchen. Amid the ongoing coronavirus pandemic, people around the world are adapting to daily life within the confines of their homes.
With eateries of all varieties closed for dining to prevent further spread of the virus, we're all getting even more acquainted with our stoves and ovens and bidding temporary farewell to our favorite restaurants (unless they have takeout!).
With new challenges arising for sufficient grocery shopping and rising boredom from eating home for most meals, this time is undeniably tough in the food department.
However, not to fret, because Top Chef host Padma Lakshmi has the advice you need to get through this culinary rough patch. For starters, when you do make it to the.