A California restaurant owner is fighting back against tough coronavirus restrictions that could put him out of business, for good.
Chef Rodney Worth owns two restaurants in Northern California, The Peasant and the Pear and The Peasant’s Courtyard. Rodney told "America’s Newsroom" on Friday his restaurants are in jeopardy of being shuttered and that he feels "villainized." "We’re in survival mode right now, trying to stay afloat," Worth said. "We don't know what to do.
We've done everything they've said to do and people have got tents, thousands of dollars on tents, we have outside dining, the best sanitizer, we have training.