COVID-19.Public health officials have stressed that the risk of virus transmission is higher indoors, where poor ventilation can help spread COVID-19.
Outdoors, meanwhile, factors like the wind and sun can hinder transmission.Now business owners are looking to see what they, and the city, can do to encourage people to get outdoors this fall and winter, even as temperatures drop.
These are the most likely — and least likely — ways to spread COVID-19 Jody Palubski, CEO of the Charcoal Group of Restaurants which includes Beertown in London, says the group is looking at ways to encourage outdoor dining as the seasons change, even investing $125,000 in heaters in recent weeks.