₹4.2 trillion restaurant industry, battered by the coronavirus pandemic, is aggressively launching cloud kitchen brands to home-deliver burgers, biryani, pizzas and other popular food India’s ₹4.2 trillion restaurant industry, battered by the coronavirus pandemic, is aggressively launching cloud kitchen brands to home-deliver burgers, biryani, pizzas and other popular food.
Restaurant owners have seen their dine-in footfalls plunge but takeaways and deliveries improve. Multiple firms, large and small, are expanding their cloud kitchen base, also known as ghost or dark kitchens, which are in effect internet-enabled delivery-only restaurants.