Fast-food chain Wendy's is taking burgers off the menu in some locations as the U.S. deals with a meat shortage traced back to the coronavirus.
Wendy's told FOX Business it continues to supply hamburgers to all restaurants with deliveries two to three times per week. RELATED: Stay up to date on all coronavirus-related information Wendy's Media Relations released the following statement to FOX 11: "It is widely known that beef suppliers across North America are currently facing production challenges.
We continue to supply hamburgers to all of our restaurants, with deliveries two or three times a week, which is consistent with normal delivery schedules.